The Effect Additional of Sodium Carbonate as Buffer in Utilization of Tofu Byproduct Lactic Acid Bacteria Fermentation as Basal Ration on Rumen Fermentation Bligon Goat during Lactation

Main Authors: Ihsani, Farkhan, Bachruddin, Zaenal, Noviandi, Cuk Tri, Yusiati, Lies Mira
Format: Article PeerReviewed application/pdf
Bahasa: eng
Terbitan: Faculty of Animal Science, Universitas Gadjah Mada, ISSTAP 2017 , 2017
Subjects:
Online Access: https://repository.ugm.ac.id/274342/1/Ihsani%20%28ISTAP%202017%29%20new.pdf
https://repository.ugm.ac.id/274342/

Internet

https://repository.ugm.ac.id/274342/1/Ihsani%20%28ISTAP%202017%29%20new.pdf
https://repository.ugm.ac.id/274342/

Lokasi

Koleksi UGM Repository
Gedung Perpustakaan Pusat Universitas Gadjah Mada
Institusi Universitas Gadjah Mada
Kota SLEMAN
Provinsi DAERAH ISTIMEWA YOGYAKARTA
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