Kefir Fermented with Glucomannan from Porang Tuber to Improve the Health of Metabolic Syndrome Rats
| Main Authors: | Nurliyani, Nurliyani, Widodo, Widodo, Suranindyah, Yuni, Rahmatulloh, Satyaguna |
|---|---|
| Format: | Proceeding PeerReviewed application/pdf |
| Bahasa: | eng |
| Terbitan: |
, 2017
|
| Subjects: | |
| Online Access: |
https://repository.ugm.ac.id/273803/1/IC%20FABE%20hal%20111-120.pdf https://repository.ugm.ac.id/273803/ https://www.iseki-food.net/event/5723 |
Internet
https://repository.ugm.ac.id/273803/1/IC%20FABE%20hal%20111-120.pdfhttps://repository.ugm.ac.id/273803/
https://www.iseki-food.net/event/5723
Lokasi
| Koleksi | UGM Repository |
|---|---|
| Gedung | Perpustakaan Pusat Universitas Gadjah Mada |
| Institusi | Universitas Gadjah Mada |
| Kota | SLEMAN |
| Provinsi | DAERAH ISTIMEWA YOGYAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |