Pengaruh Variasi Konsentrasi Starter Dan Lama Fermentasi Terhadap Kualitas Dan Total Keasaman Yoghurt Sari Biji Sirsak Dengan Pewarna Alami Sari Kulit Buah Manggis
| Main Author: | Liyana, Dwi Anik |
|---|---|
| Format: | Karya Ilmiah NonPeerReviewed application/pdf |
| Bahasa: | eng |
| Terbitan: |
, 2015
|
| Subjects: | |
| Online Access: |
http://eprints.ums.ac.id/33425/1/HALAMAN%20DEPAN.pdf http://eprints.ums.ac.id/33425/2/BAB%20I.pdf http://eprints.ums.ac.id/33425/3/BAB%20II.pdf http://eprints.ums.ac.id/33425/4/BAB%20III.pdf http://eprints.ums.ac.id/33425/5/BAB%20IV.pdf http://eprints.ums.ac.id/33425/6/BAB%20V.pdf http://eprints.ums.ac.id/33425/7/DARTAR%20PUSTAKA.pdf http://eprints.ums.ac.id/33425/17/LAMPIRAN.pdf http://eprints.ums.ac.id/33425/18/NASKAH%20PUBLIKASI.pdf http://eprints.ums.ac.id/33425/ |
Internet
http://eprints.ums.ac.id/33425/1/HALAMAN%20DEPAN.pdfhttp://eprints.ums.ac.id/33425/2/BAB%20I.pdf
http://eprints.ums.ac.id/33425/3/BAB%20II.pdf
http://eprints.ums.ac.id/33425/4/BAB%20III.pdf
http://eprints.ums.ac.id/33425/5/BAB%20IV.pdf
http://eprints.ums.ac.id/33425/6/BAB%20V.pdf
http://eprints.ums.ac.id/33425/7/DARTAR%20PUSTAKA.pdf
http://eprints.ums.ac.id/33425/17/LAMPIRAN.pdf
http://eprints.ums.ac.id/33425/18/NASKAH%20PUBLIKASI.pdf
http://eprints.ums.ac.id/33425/
Lokasi
| Koleksi | Digital Repository Universitas Muhammadiyah Surakarta |
|---|---|
| Gedung | Perpustakaan Universitas Muhammadiyah Surakarta |
| Institusi | Universitas Muhammadiyah Surakarta |
| Kota | KOTA SURAKARTA |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |