PENGARUH TEPUNG TELUR AYAM AFKIR PADA PAKAN BUATAN YANG BERPROBIOTIK TERHADAP EFISIENSI PEMANFAATAN PAKAN, PERTUMBUHAN DAN KELULUSHIDUPAN LELE DUMBO (Clarias gariepinus). (The Effect Of Chicken Eggs Rejects Powder In Artificial Feed With Added Probiotic On Efficiency Feed Utilization, Growth And Survival Rate Of Dumbo Catfish (Clarias Gariepinus))
| Main Authors: | Suminto, Suminto, Susilowati, Titik, Wibowo, Bambang Argo, Chilmawati, Diana |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Fakultas Perikanan dan Ilmu Kelautan, Universitas Diponegoro
, 2018
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| Subjects: | |
| Online Access: |
https://ejournal.undip.ac.id/index.php/saintek/article/view/21002 https://ejournal.undip.ac.id/index.php/saintek/article/view/21002/14160 |
Internet
https://ejournal.undip.ac.id/index.php/saintek/article/view/21002https://ejournal.undip.ac.id/index.php/saintek/article/view/21002/14160
Lokasi
| Koleksi | Saintek Perikanan |
|---|---|
| Gedung | Perpustakaan Universitas Diponegoro |
| Institusi | Universitas Diponegoro |
| Kota | SEMARANG |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |