Partial Substitution of Margarine with Avocado Fruit Puree for Healthy Pound Cake Preparation using Various Flour Types and Baking Methods
| Main Authors: | Pokatong, Wilbur Donald Raymond, Nathalie, Tiffany |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Dept. of Chemical Engineering, Diponegoro University
, 2021
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| Online Access: |
https://ejournal.undip.ac.id/index.php/reaktor/article/view/33028 https://ejournal.undip.ac.id/index.php/reaktor/article/view/33028/19426 |
Internet
https://ejournal.undip.ac.id/index.php/reaktor/article/view/33028https://ejournal.undip.ac.id/index.php/reaktor/article/view/33028/19426
Lokasi
| Koleksi | REAKTOR |
|---|---|
| Gedung | Perpustakaan Universitas Diponegoro |
| Institusi | Universitas Diponegoro |
| Kota | SEMARANG |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |