Lokasi: Perencanaan unit pengolahan pangan home industry nugget ayam tahu jamur “tomuchi nugget” dengan kapasitas produksi 10 kg nugget per hari (@250 g/kemasan)

Main Authors:	Caecilita, Sharren Laurentia Olive, Limanto, Christina, Eryanti, Adisty Eka Sagita
Format:	Monograph NonPeerReviewed Book
Bahasa:	eng
Terbitan:	Widya Mandala Surabaya Catholic University , 2022
Subjects:	Agriculture and Food Technology
Online Access:	http://repository.ukwms.ac.id/id/eprint/28960/23/ABSTRAK.pdf http://repository.ukwms.ac.id/id/eprint/28960/2/BAB%20I.pdf http://repository.ukwms.ac.id/id/eprint/28960/3/BAB%20II.pdf http://repository.ukwms.ac.id/id/eprint/28960/4/BAB%20III.pdf http://repository.ukwms.ac.id/id/eprint/28960/5/BAB%20IV.pdf http://repository.ukwms.ac.id/id/eprint/28960/6/BAB%20V.pdf http://repository.ukwms.ac.id/id/eprint/28960/7/BAB%20VI.pdf http://repository.ukwms.ac.id/id/eprint/28960/8/BAB%20VII.pdf http://repository.ukwms.ac.id/id/eprint/28960/9/BAB%20VIII.pdf http://repository.ukwms.ac.id/id/eprint/28960/10/BAB%20IX.pdf http://repository.ukwms.ac.id/id/eprint/28960/11/LAMPIRAN.pdf http://repository.ukwms.ac.id/id/eprint/28960/

Koleksi	Repository Widya Mandala Catholic University Surabaya
Gedung	Perpustakaan Universitas Katolik Widya Mandala Surabaya
Institusi	Universitas Katolik Widya Mandala Surabaya
Kota	KOTA SURABAYA
Provinsi	JAWA TIMUR
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