Srianta, I. (2015). Monascus-fermented sorghum: Pigments and monacolin K produced by Monascus purpureus on whole grain, dehulled grain and bran substrates. Universiti Putra Malaysia.
Chicago Style CitationSrianta, Ignatius. Monascus-fermented Sorghum: Pigments and Monacolin K Produced By Monascus Purpureus On Whole Grain, Dehulled Grain and Bran Substrates. Universiti Putra Malaysia, 2015.
MLA CitationSrianta, Ignatius. Monascus-fermented Sorghum: Pigments and Monacolin K Produced By Monascus Purpureus On Whole Grain, Dehulled Grain and Bran Substrates. Universiti Putra Malaysia, 2015.
Warning: These citations may not always be 100% accurate.