Lokasi: Proses pengolahan roti tawar dan roti manis di Ramayana Bakery Surabaya

Main Authors:	Wibisono, Johanna, Natalia, Kristin, Tristanto, Nerissa Arviana
Format:	Monograph NonPeerReviewed Book
Bahasa:	eng
Terbitan:	Faculty of Agricultural Technology , 2016
Subjects:	Agriculture and Food Technology
Online Access:	http://repository.wima.ac.id/10568/90/abstrak.pdf http://repository.wima.ac.id/10568/1/BAB%20I.pdf http://repository.wima.ac.id/10568/2/BAB%20II.pdf http://repository.wima.ac.id/10568/3/BAB%20III.pdf http://repository.wima.ac.id/10568/4/BAB%20IV.pdf http://repository.wima.ac.id/10568/5/BAB%20V.pdf http://repository.wima.ac.id/10568/6/BAB%20VI.pdf http://repository.wima.ac.id/10568/7/BAB%20VII.pdf http://repository.wima.ac.id/10568/8/BAB%20VIII.pdf http://repository.wima.ac.id/10568/13/BAB%20IX.pdf http://repository.wima.ac.id/10568/9/BAB%20X.pdf http://repository.wima.ac.id/10568/10/BAB%20XI.pdf http://repository.wima.ac.id/10568/11/BAB%20XII.pdf http://repository.wima.ac.id/10568/95/bab%20xiii%2Bdapus.pdf http://repository.wima.ac.id/10568/14/LAMPIRAN.pdf http://repository.wima.ac.id/10568/

Koleksi	Repository Widya Mandala Catholic University Surabaya
Gedung	Perpustakaan Universitas Katolik Widya Mandala Surabaya
Institusi	Universitas Katolik Widya Mandala Surabaya
Kota	KOTA SURABAYA
Provinsi	JAWA TIMUR
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