Lokasi: PREFERENSI, TINGKAT KONSUMSI DAN KERAGAMAN PERSEPSI SENSORIS DARI PRODUK TOFFEE DI KALANGAN SISWA-SISWI SMU SEDES SAPIENTIAE, SEMARANG

Main Author:	Kurniawan, Eveline
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2007
Subjects:	664 Food technology
Online Access:	http://repository.unika.ac.id/6959/1/04.70.0025%20Eveline%20Kurniawan%20COVER.pdf http://repository.unika.ac.id/6959/2/04.70.0025%20Eveline%20Kurniawan%20BAB%20I.pdf http://repository.unika.ac.id/6959/3/04.70.0025%20Eveline%20Kurniawan%20BAB%20II.pdf http://repository.unika.ac.id/6959/4/04.70.0025%20Eveline%20Kurniawan%20BAB%20III.pdf http://repository.unika.ac.id/6959/5/04.70.0025%20Eveline%20Kurniawan%20BAB%20IV.pdf http://repository.unika.ac.id/6959/6/04.70.0025%20Eveline%20Kurniawan%20BAB%20V.pdf http://repository.unika.ac.id/6959/7/04.70.0025%20Eveline%20Kurniawan%20DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/6959/8/04.70.0025%20Eveline%20Kurniawan%20LAMPIRAN.pdf http://repository.unika.ac.id/6959/

Koleksi	Unika Repository
Gedung	Perpustakaan Universitas Katolik Soegijapranata
Institusi	Universitas Katolik Soegijapranata
Kota	SEMARANG
Provinsi	JAWA TENGAH
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