Lokasi: KARAKTERISTIK SERBUK BIT MERAH (Beta vulgaris L.) (METODE SPRAY DRYING) YANG DIPROSES DENGAN VARIASI TEMPERATUR INLET DAN MALTODEKSTRIN

Main Author:	Haryono, Astrid Endra
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2006
Subjects:	630 Agriculture
Online Access:	http://repository.unika.ac.id/6950/1/03.70.0102%20Astrid%20Endra%20Haryono%20COVER.pdf http://repository.unika.ac.id/6950/2/03.70.0102%20Astrid%20Endra%20Haryono%20BAB%20I.pdf http://repository.unika.ac.id/6950/3/03.70.0102%20Astrid%20Endra%20Haryono%20BAB%20II.pdf http://repository.unika.ac.id/6950/4/03.70.0102%20Astrid%20Endra%20Haryono%20BAB%20III.pdf http://repository.unika.ac.id/6950/5/03.70.0102%20Astrid%20Endra%20Haryono%20BAB%20IV.pdf http://repository.unika.ac.id/6950/6/03.70.0102%20Astrid%20Endra%20Haryono%20BAB%20V.pdf http://repository.unika.ac.id/6950/7/03.70.0102%20Astrid%20Endra%20Haryono%20DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/6950/8/03.70.0102%20Astrid%20Endra%20Haryono%20LAMPIRAN.pdf http://repository.unika.ac.id/6950/

Koleksi	Unika Repository
Gedung	Perpustakaan Universitas Katolik Soegijapranata
Institusi	Universitas Katolik Soegijapranata
Kota	SEMARANG
Provinsi	JAWA TENGAH
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