Lokasi: PENGARUH PERLAKUKAN KETEBALAN DAN SUHU PENGERINGAN TERHADAP LAJU PENGERINGAN SERTA KARAKTERISTIK FISIKOKIMIAWI GUAVA LEATHER

Main Author:	WIDYASTUTI, ELFIRA
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2009
Subjects:	Food Technology
Online Access:	http://repository.unika.ac.id/6921/1/05.70.0009%20Elfira%20Widyastuti%20-%20COVER.pdf http://repository.unika.ac.id/6921/2/05.70.0009%20Elfira%20Widyastuti%20-%20BAB%20I.pdf http://repository.unika.ac.id/6921/3/05.70.0009%20Elfira%20Widyastuti%20-%20BAB%20II.pdf http://repository.unika.ac.id/6921/4/05.70.0009%20Elfira%20Widyastuti%20-%20BAB%20III.pdf http://repository.unika.ac.id/6921/5/05.70.0009%20Elfira%20Widyastuti%20-%20BAB%20IV.pdf http://repository.unika.ac.id/6921/6/05.70.0009%20Elfira%20Widyastuti%20-%20BAB%20V.pdf http://repository.unika.ac.id/6921/7/05.70.0009%20Elfira%20Widyastuti%20-%20DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/6921/8/05.70.0009%20Elfira%20Widyastuti%20-%20LAMPIRAN.pdf http://repository.unika.ac.id/6921/

Koleksi	Unika Repository
Gedung	Perpustakaan Universitas Katolik Soegijapranata
Institusi	Universitas Katolik Soegijapranata
Kota	SEMARANG
Provinsi	JAWA TENGAH
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