Sensorial Characterization of Foods Before and After Freeze-drying
Main Authors: | Valentina, V, Pratiwi, Rika Alberta, Hsiao, PY, Tseng, HT, Hsieh, JF, Chen, CC |
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Format: | Article PeerReviewed Book |
Bahasa: | eng |
Terbitan: |
Austin Publishing Group
, 2016
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Subjects: | |
Online Access: |
http://repository.unika.ac.id/16732/1/II.A.1.b.1.pdf http://repository.unika.ac.id/16732/ http://austinpublishinggroup.com |
Internet
http://repository.unika.ac.id/16732/1/II.A.1.b.1.pdfhttp://repository.unika.ac.id/16732/
http://austinpublishinggroup.com
Lokasi
Koleksi | Unika Repository |
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Gedung | Perpustakaan Universitas Katolik Soegijapranata |
Institusi | Universitas Katolik Soegijapranata |
Kota | SEMARANG |
Provinsi | JAWA TENGAH |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |