Lokasi: DETERMINATION OF CHEMICAL AND PHYSICAL CHARACTERISTIC OF WHIPPING CREAM PREMIX DURING STORAGE AND PREDICTING ITS SHELF LIFE USING ACCELERATED SHELF LIFE TEST

Main Author:	KUSUMANINGTYAS, MARIA ROSALIA
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2013
Subjects:	Food storage
Online Access:	http://repository.unika.ac.id/1621/1/09.70.0055%20Maria%20Rosalia%20Kusumaningtyas%20COVER.pdf http://repository.unika.ac.id/1621/2/09.70.0055%20Maria%20Rosalia%20Kusumaningtyas%20BAB%20I.pdf http://repository.unika.ac.id/1621/3/09.70.0055%20Maria%20Rosalia%20Kusumaningtyas%20BAB%20II.pdf http://repository.unika.ac.id/1621/4/09.70.0055%20Maria%20Rosalia%20Kusumaningtyas%20BAB%20III.pdf http://repository.unika.ac.id/1621/5/09.70.0055%20Maria%20Rosalia%20Kusumaningtyas%20BAB%20IV.pdf http://repository.unika.ac.id/1621/6/09.70.0055%20Maria%20Rosalia%20Kusumaningtyas%20BAB%20V.pdf http://repository.unika.ac.id/1621/7/09.70.0055%20Maria%20Rosalia%20Kusumaningtyas%20DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/1621/

Koleksi	Unika Repository
Gedung	Perpustakaan Universitas Katolik Soegijapranata
Institusi	Universitas Katolik Soegijapranata
Kota	SEMARANG
Provinsi	JAWA TENGAH
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