Lokasi: THE EFFECT OF DIFFERENT STORAGE TEMPERATURES ON THE SHELF LIFE OF SPONGE CAKE PREMIX

Main Author:	SUSANTO, STEFAN JONATHAN
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2013
Subjects:	Food storage
Online Access:	http://repository.unika.ac.id/1447/1/09.70.0041%20Stefan%20Jonathan%20Susanto%20COVER.pdf http://repository.unika.ac.id/1447/2/09.70.0041%20Stefan%20Jonathan%20Susanto%20BAB%20I.pdf http://repository.unika.ac.id/1447/3/09.70.0041%20Stefan%20Jonathan%20Susanto%20BAB%20II.pdf http://repository.unika.ac.id/1447/4/09.70.0041%20Stefan%20Jonathan%20Susanto%20BAB%20III.pdf http://repository.unika.ac.id/1447/5/09.70.0041%20Stefan%20Jonathan%20Susanto%20BAB%20IV.pdf http://repository.unika.ac.id/1447/6/09.70.0041%20Stefan%20Jonathan%20Susanto%20BAB%20V.pdf http://repository.unika.ac.id/1447/7/09.70.0041%20Stefan%20Jonathan%20Susanto%20DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/1447/

Koleksi	Unika Repository
Gedung	Perpustakaan Universitas Katolik Soegijapranata
Institusi	Universitas Katolik Soegijapranata
Kota	SEMARANG
Provinsi	JAWA TENGAH
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