STUDI DESKRIPTIF CUSTOMER SATISFACTION BERDASARKAN FOODSERVICE EVALUATION FACTORS PADA RESTORAN X.O CHINESE CUISINE SURABAYA
| Main Author: | Setiawan, Evan |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Perpustakaan Universitas Surabaya
, 2013
|
| Online Access: |
http://journal.ubaya.ac.id/index.php/jimus/article/view/712 http://journal.ubaya.ac.id/index.php/jimus/article/view/712/548 |
Internet
http://journal.ubaya.ac.id/index.php/jimus/article/view/712http://journal.ubaya.ac.id/index.php/jimus/article/view/712/548
Lokasi
| Koleksi | Calyptra : Jurnal Ilmiah Mahasiswa Universitas Surabaya |
|---|---|
| Gedung | Perpustakaan Universitas Surabaya |
| Institusi | Universitas Surabaya |
| Kota | KOTA SURABAYA |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |