THE EFFECT OF COPROCESSED SUPERDISINTEGRANTS RATIO (CROSPOVIDONE-SODIUM STARCH GLYCOLATE) TO THE PHYSICOCHEMICAL CHARACTERISTICS OF ATENOLOL ORALLY DISINTEGRATING TABLETS
| Main Authors: | Parfati, Nani, Rani, Karina Citra, Meilany, Meilany |
|---|---|
| Format: | Article PeerReviewed application/pdf |
| Terbitan: |
IJPPS
, 2018
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| Subjects: | |
| Online Access: |
http://repository.ubaya.ac.id/31940/2/THE%20EFFECT%20OF%20COPROCESSED%20SUPERDISINTEGRANTS%20RATIO%20(CROSPOVIDONE%2DSODIUM.pdf https://innovareacademics.in/journals/index.php/ajpcr/article/view/23010 http://repository.ubaya.ac.id/31940/ |
Internet
http://repository.ubaya.ac.id/31940/2/THE%20EFFECT%20OF%20COPROCESSED%20SUPERDISINTEGRANTS%20RATIO%20(CROSPOVIDONE%2DSODIUM.pdfhttps://innovareacademics.in/journals/index.php/ajpcr/article/view/23010
http://repository.ubaya.ac.id/31940/
Lokasi
| Koleksi | Repositori Universitas Surabaya |
|---|---|
| Gedung | Perpustakaan Universitas Surabaya |
| Institusi | Universitas Surabaya |
| Kota | KOTA SURABAYA |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |