APPLICATION OF MAMDANI FUZZY METHOD TO DETERMINE ROUND BREAD PRODUCTION AT PT VANESSA BAKERY
| Main Authors: | FIBRIAYORA, A. A. I. DWI, GANDHIADI, G.K., TASTRAWATI, NI KETUT TARI, KENCANA, I PUTU EKA NILA |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Mathematics Department, Faculty of Mathematics and Natural Sciences, Udayana University
, 2019
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| Online Access: |
https://ojs.unud.ac.id/index.php/mtk/article/view/52585 https://ojs.unud.ac.id/index.php/mtk/article/view/52585/31095 |
Internet
https://ojs.unud.ac.id/index.php/mtk/article/view/52585https://ojs.unud.ac.id/index.php/mtk/article/view/52585/31095
Lokasi
| Koleksi | E-Jurnal Matematika |
|---|---|
| Gedung | Perpustakaan Universitas Udayana |
| Institusi | Universitas Udayana |
| Kota | BADUNG |
| Provinsi | BALI |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |