PENGARUH KONSENTRASI ONGGOK INDUSTRI TAPIOKA DAN UREA PADA PRODUKSI BIOHIDROGEN MELALUI FERMENTASI GELAP (INFLUENCE OF CONCENTRATION ONGGOK TAPIOCA INDUSTRY AND UREA IN BIOHYDROGEN PRODUCTION THROUGH DARK FERMENTATION)
Main Authors: | Maghfiroh, Lailatul; Department of Chemistry, Faculty of Mathematics and Natural Sciences State University of Surabaya Jl. Ketintang Surabaya (60231), Telp. 031-8298761, Agustini, Rudiana; Department of Chemistry, Faculty of Mathematics and Natural Sciences State University of Surabaya Jl. Ketintang Surabaya (60231), Telp. 031-8298761 |
---|---|
Format: | Article application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
UNESA Journal of Chemistry
, 2013
|
Online Access: |
http://ejournal.unesa.ac.id/index.php/unesa-journal-of-chemistry/article/view/4525 |
Internet
http://ejournal.unesa.ac.id/index.php/unesa-journal-of-chemistry/article/view/4525Lokasi
Koleksi | UNESA Journal of Chemistry |
---|---|
Gedung | Perpustakaan Universitas Negeri Surabaya |
Institusi | Universitas Negeri Surabaya |
Kota | KOTA SURABAYA |
Provinsi | JAWA TIMUR |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |