Palm Based Mono-Diacylglyceride as an Emulsifier in Producing Chocolate with Cocoa Butter Substitute
Main Authors: | Hasibuan, Hasrul Abdi; PPKS, Ijah, ,; PPKS, Hardika, Aga Prima; PPKS |
---|---|
Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
Indonesian Coffee and Cocoa Research Institute
, 2015
|
Online Access: |
http://www.ccrjournal.com/index.php/ccrj/article/view/166 http://www.ccrjournal.com/index.php/ccrj/article/view/166/pdf_76 |
Internet
http://www.ccrjournal.com/index.php/ccrj/article/view/166http://www.ccrjournal.com/index.php/ccrj/article/view/166/pdf_76
Lokasi
Koleksi | Pelita Perkebunan (Coffee and Cocoa Research Journal) |
---|---|
Gedung | Pusat Penelitian Kopi dan Kakao Indonesia |
Institusi | Kementrian Pertanian |
Kota | JEMBER |
Provinsi | JAWA TIMUR |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |