Effects of Fructose and Tapioca Flour on physical and Sensory Properties of Chocolate Bar
Main Author: | Jati, Misnawi; Indonesian Coffee and Cocoa Research institute |
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Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
Indonesian Coffee and Cocoa Research Institute
, 2011
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Online Access: |
http://www.ccrjournal.com/index.php/ccrj/article/view/158 http://www.ccrjournal.com/index.php/ccrj/article/view/158/pdf_65 |
Internet
http://www.ccrjournal.com/index.php/ccrj/article/view/158http://www.ccrjournal.com/index.php/ccrj/article/view/158/pdf_65
Lokasi
Koleksi | Pelita Perkebunan (Coffee and Cocoa Research Journal) |
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Gedung | Pusat Penelitian Kopi dan Kakao Indonesia |
Institusi | Kementrian Pertanian |
Kota | JEMBER |
Provinsi | JAWA TIMUR |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |