PENGARUH PENAMBAHAN TEPUNG DAUN KELOR (Moringa oleifera) DAN JENIS LEMAK TERHADAP HASIL JADI RICH BISCUIT THE EFFECT OF ADDITION MORINGA LEAF FLOUR (MORINGA OLEIFERA) AND TYPE OF FAT ON RICH BISCUIT RESULTS
| Main Author: | AINA, QORRY |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Jurnal Tata Boga
, 2014
|
| Online Access: |
https://ejournal.unesa.ac.id/index.php/jurnal-tata-boga/article/view/8982 https://ejournal.unesa.ac.id/index.php/jurnal-tata-boga/article/view/8982/8964 |
Internet
https://ejournal.unesa.ac.id/index.php/jurnal-tata-boga/article/view/8982https://ejournal.unesa.ac.id/index.php/jurnal-tata-boga/article/view/8982/8964
Lokasi
| Koleksi | Jurnal Tata Boga |
|---|---|
| Gedung | Perpustakaan Universitas Negeri Surabaya |
| Institusi | Universitas Negeri Surabaya |
| Kota | KOTA SURABAYA |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |