PENERAPAN SISTEM HACCP (HAZARD ANALYSIS AND CRITICAL CONTROL POINTS) PADA PENANGANAN PASCAPANEN KAKAO RAKYAT
| Main Authors: | Munarso, S. Joni, Miskiyah, Miskiyah |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | ind |
| Terbitan: |
Badan Standardisasi Nasional
, 2014
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| Subjects: | |
| Online Access: |
http://ojs.bsn.go.id/index.php/standardisasi/article/view/80 http://ojs.bsn.go.id/index.php/standardisasi/article/view/80/49 |
Internet
http://ojs.bsn.go.id/index.php/standardisasi/article/view/80http://ojs.bsn.go.id/index.php/standardisasi/article/view/80/49
Lokasi
| Koleksi | JURNAL STANDARDISASI |
|---|---|
| Gedung | Perpustakaan Badan Standardisasi Nasional |
| Institusi | Badan Standardisasi Nasional |
| Kota | JAKARTA PUSAT |
| Provinsi | DKI JAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |