UJI VARIASI SUHU PENGERINGAN BIJI KAKAO DENGAN ALAT PENGERING TIPE KABINET TERHADAP MUTU BUBUK KAKAO (Drying Temperature Test of Cocoa beans on Cocoa Powder Quality Using a Cabinet Dryer)
Main Authors: | Sidabariba, Norman Wilson; Program Studi Keteknikan Pertanian Fakultas Pertanian USU, Rohanah, Ainun; Program Studi Keteknikan Pertanian Fakultas Pertanian USU, Daulay, Saipul Bahri; Program Studi Keteknikan Pertanian Fakultas Pertanian USU |
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Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
Universitas Sumatera Utara
, 2017
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Subjects: | |
Online Access: |
https://jurnal.usu.ac.id/index.php/jrpp/article/view/Nourman%20Wilson%20Sidabariba https://jurnal.usu.ac.id/index.php/jrpp/article/view/Nourman%20Wilson%20Sidabariba/pdf |
Internet
https://jurnal.usu.ac.id/index.php/jrpp/article/view/Nourman%20Wilson%20Sidabaribahttps://jurnal.usu.ac.id/index.php/jrpp/article/view/Nourman%20Wilson%20Sidabariba/pdf
Lokasi
Koleksi | Jurnal Rekayasa Pangan dan Pertanian |
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Gedung | Perpustakaan Universitas Sumatera Utara |
Institusi | Universitas Sumatera Utara |
Kota | KOTA MEDAN |
Provinsi | SUMATERA UTARA |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |