SUBTITUSI DEDAK PADI OLEH POD KAKAO YANG DIFERMENTASI Aspergillus niger DALAM RANSUM TERHADAP KARKAS DAN ORGAN DALAM AYAM BROILER (The Substitution of Rice Bran by Cocoa Pod Fermented with Aspergillus niger in Diet on Carcass and Internal Organs of Broil
Main Author: | Tarigan, Harmonista |
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Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
Program Studi Peternakan Fakultas Pertanian USU Medan (Dept. of Animal Science, Faculty of
, 2013
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Online Access: |
https://jurnal.usu.ac.id/index.php/jpi/article/view/4508 https://jurnal.usu.ac.id/index.php/jpi/article/view/4508/2030 https://jurnal.usu.ac.id/index.php/jpi/article/view/4508/2046 |
Internet
https://jurnal.usu.ac.id/index.php/jpi/article/view/4508https://jurnal.usu.ac.id/index.php/jpi/article/view/4508/2030
https://jurnal.usu.ac.id/index.php/jpi/article/view/4508/2046
Lokasi
Koleksi | Jurnal Peternakan Integratif |
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Gedung | Perpustakaan Universitas Sumatera Utara |
Institusi | Universitas Sumatera Utara |
Kota | KOTA MEDAN |
Provinsi | SUMATERA UTARA |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |