Lokasi: Integrasi Sentrifugasi Suhu Rendah dengan Optimasi Ekstraksi Enzimatis Minyak Mata Tuna menggunakan Response Surface Methodology: Integration of Low Temperature Centrifugation with Optimization of Tuna Eye Oil Enzymatic Extraction Using Response Surface Methodology

Main Authors:	Trilaksani, Wini , Riyanto, Bambang , Nurhayati, Tati, Santoso, Joko, Kurniawan, Ikram Abi Hamzah
Format:	Article info application/pdf eJournal
Bahasa:	ind
Terbitan:	Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) , 2022
Subjects:	enzymatic hydrolysis omega-3 fatty acid response surface mthodology stunting tuna's eye asam lemak omega-3 hidrolisis enzimatis mata tuna response surface methodology
Online Access:	http://journal.ipb.ac.id/index.php/jphpi/article/view/36652 http://journal.ipb.ac.id/index.php/jphpi/article/view/36652/22887

Koleksi	Jurnal Pengolahan Hasil Perikanan Indonesia
Gedung	Perpustakaan Institut Pertanian Bogor
Institusi	Institut Pertanian Bogor
Kota	BOGOR
Provinsi	JAWA BARAT
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