Santing: santap, tilas, singkong, mengekstensi nilai bahan pangan melalui traces = Santing: santap, tilas, singkong, extending food value through traces
| Main Authors: | Muthiah Hakim Hadini, author, Add author: Hendrajaya Isnaeni, supervisor, Add author: Farid Aditama Rakun, supervisor, Add author: Verarisa Anastasia Ujung, supervisor, Add author: Agustinus Sutanto, examiner, Add author: Tania miranti chumaira, examiner |
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| Format: | Bachelors |
| Terbitan: |
Fakultas Teknik Universitas Indonesia
, 2020
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| Subjects: | |
| Online Access: |
https://lib.ui.ac.id/detail?id=20504645 |
Internet
https://lib.ui.ac.id/detail?id=20504645Lokasi
| Koleksi | Repository Skripsi (open) Universitas Indonesia |
|---|---|
| Gedung | Perpustakaan Universitas Indonesia |
| Institusi | Universitas Indonesia |
| Kota | KOTA DEPOK |
| Provinsi | JAWA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |