Increased Physical and Morphological Properties of Edible Film Bovine Split Hide Gelatin With The Addition Of SPI And Transglutaminase
| Main Authors: | Dwi Wulandari, -, Yuny Erwanto, -, Yudi Pranoto, -, Rusman, - |
|---|---|
| Format: | Article PeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
Faculty of Animal Science Universitas Gadjah Mada
, 2017
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| Subjects: | |
| Online Access: |
http://repository.atk.ac.id/365/1/29868-123916-1-PB%20%28ISTAP%29%20%281%29.pdf http://repository.atk.ac.id/365/ |
Internet
http://repository.atk.ac.id/365/1/29868-123916-1-PB%20%28ISTAP%29%20%281%29.pdfhttp://repository.atk.ac.id/365/
Lokasi
| Koleksi | Repository Politeknik ATK Yogyakarta |
|---|---|
| Gedung | Perpustakaan Politeknik ATK Yogyakarta |
| Institusi | Politeknik ATK Yogyakarta |
| Kota | KOTA YOGYAKARTA |
| Provinsi | DAERAH ISTIMEWA YOGYAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |