APA Citation

A., A. (2019). Production of Zol-Gel Pasta in the Complex System ВаСl2-SrCl2-Sb2О3 Based on Lemonic Acid and Н2О at Temperature Interval 40-42 °С.

Chicago Style Citation

A., Atambekova. Production of Zol-Gel Pasta in the Complex System ВаСl2-SrCl2-Sb2О3 Based On Lemonic Acid and Н2О At Temperature Interval 40-42 °С. 2019.

MLA Citation

A., Atambekova. Production of Zol-Gel Pasta in the Complex System ВаСl2-SrCl2-Sb2О3 Based On Lemonic Acid and Н2О At Temperature Interval 40-42 °С. 2019.

Warning: These citations may not always be 100% accurate.