EVALUASI KADAR PATI TAHAN CERNA (PTC) DAN NILAI INDEKS GLIKEMIK MI SAGU (Evaluation of Enzymatically Resistant Starch and Glycemix Index of Sago Noodle)
| Main Authors: | Haliza, Winda, Purwani, Endang Y, Yuliani, Sri |
|---|---|
| Format: | Article info application/force-download eJournal |
| Bahasa: | eng |
| Terbitan: |
Departemen Ilmu dan Teknologi Pangan, IPB Indonesia bekerjasama dengan PATPI
, 2010
|
| Subjects: | |
| Online Access: |
http://journal.ipb.ac.id/index.php/jtip/article/view/433 http://journal.ipb.ac.id/index.php/jtip/article/view/433/3924 |
Internet
http://journal.ipb.ac.id/index.php/jtip/article/view/433http://journal.ipb.ac.id/index.php/jtip/article/view/433/3924
Lokasi
| Koleksi | Jurnal Matematika dan Aplikasinya |
|---|---|
| Gedung | Perpustakaan Institut Pertanian Bogor |
| Institusi | Institut Pertanian Bogor |
| Kota | BOGOR |
| Provinsi | JAWA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |