The Improvement of Protein Retention through a Higher Utilization of Carbohydrate in the Diet with Chromium for Common Carp Cyprinus carpio Linn
Main Authors: | Mokoginta, I.; Bogor Agricultural University, Department of Aquaculture, Hapsyari, F.; Bogor Agricultural University, Department of Aquaculture, Suprayudi, M. Agus; Bogor Agricultural University, Department of Aquaculture |
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Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
ISSA
, 2012
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Online Access: |
http://journal.ipb.ac.id/index.php/jai/article/view/3895 http://journal.ipb.ac.id/index.php/jai/article/view/3895/3206 |
Internet
http://journal.ipb.ac.id/index.php/jai/article/view/3895http://journal.ipb.ac.id/index.php/jai/article/view/3895/3206
Lokasi
Koleksi | Jurnal Matematika dan Aplikasinya |
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Gedung | Perpustakaan Institut Pertanian Bogor |
Institusi | Institut Pertanian Bogor |
Kota | BOGOR |
Provinsi | JAWA BARAT |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |