Chemistry in the food industry: From zero to 100
| Main Author: | Pourya Zarshenas |
|---|---|
| Format: | Book Journal |
| Bahasa: | fas |
| Terbitan: |
Zarnevesht
, 2021
|
| Online Access: |
https://zenodo.org/record/6113688 |
Internet
https://zenodo.org/record/6113688Lokasi
| Koleksi | Cognizance Journal of Multidisciplinary Studies |
|---|---|
| Gedung | Cognizance Journal of Multidisciplinary Studies |
| Institusi | ZAIN Publications |
| Kota | Stockholm |
| Provinsi | INTERNASIONAL |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |