ANALYSIS OF THE COMPOSITION OF FRUITS AND VEGETABLES DURING THE DRYING PROCESS

Main Authors: Abduraxmonov O. R., Mizomov Muhammad Saydulla o`g`li, Adizova M. R.
Format: Article Journal
Terbitan: , 2021
Subjects:
Online Access: https://zenodo.org/record/4889271

Internet

https://zenodo.org/record/4889271

Lokasi

Koleksi Cognizance Journal of Multidisciplinary Studies
Gedung Cognizance Journal of Multidisciplinary Studies
Institusi ZAIN Publications
Kota Stockholm
Provinsi INTERNASIONAL
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