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Quantitative Determination of Acetaldehyde in Foods Using Automated Digestion with Simulated Gastric Fluid Followed by Headspace Gas Chromatography

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Main Authors: Uebelacker, Michael, Lachenmeier, Dirk W.
Format: Article
Terbitan: , 2011
Subjects:
acetaldehyde
GC-FID
food survey
Online Access: https://zenodo.org/record/438092
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Internet

https://zenodo.org/record/438092

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