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Prevention of campylobacteriosis

Tersimpan di:
Main Authors: Giangaspero M., Barca L., Misawa N., Arigoni F., Straticò A., Grandinetti G., Madeo A., Macchioni D., Turno P.
Format: Proceeding poster
Bahasa: eng
Terbitan: , 2018
Subjects:
Campylobacteriosis
Prevention
Online Access: https://zenodo.org/record/3600300
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Internet

https://zenodo.org/record/3600300

Lihat Juga

  • Application of Multiplex PCR Assay for Campylobacter fetus Sub sp. Detection and Differentiation in Bovine Preputial Wash
    oleh: Agistiana, Seruni, et al.
    Terbitan: (2018)
  • Figure 3 from: Sundermann EM, Nauta M, Swart A (2021) A ready-to-use dose-response model of Campylobacter jejuni implemented in the FSKX-standard. Food Modelling Journal 2: e63309. https://doi.org/10.3897/fmj.2.63309
    oleh: Sundermann, Esther M., et al.
    Terbitan: (2022)
  • Recommendations for a Practical Control for Campylobacter in the Poultry Production and Slaughter Chain
    oleh: Food Safety Authority of Ireland
    Terbitan: (2011)
  • Penerapan Metode Demster Shafer Pada Sistem Pakar Terhadap Penyakit Rabies Hewan
    oleh: Togar Timoteus Gultom
    Terbitan: (2021)
  • Campylobacteriosis: an immunity-focused view
    oleh: Nelson, W R, et al.
    Terbitan: (2017)
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