| Main Authors: |
Austrian Agency for Health and Food Safety, Federal Agency for the Safety of the Food Chain, Risk Assesment Center on Food Chain, Federal Food Safety and Veterinary Office, Ministry of Agriculture Natural Resources and Evironment - Veterinary Services, State Veterinary Administration, Federal Institute for Risk Assessment, National Food Institute - The Technical University of Denmark, Veterinary and Food Board, Ministerio de Agricultura Pesca y Alimentación, Finnish Food Authority, French Agency for Food Environmental and Occupational Health & Safety, Department of Agriculture Environment and Rural Affairs,, Department for Environment Food & Rural Affairs, Animal and Plant Health Agency, Ministry of Rural Development and Food, Ministry of Agriculture - Directorate of Food Quality and Phytosanitary Policy, National Food Chain Safety Office, Department of Agriculture Food and the Marine, Icelandic Food and Veterinary Authority, Istituto Zooprofilattico Sperimentale dell Abruzzo e del Molise, National Food and Veterinary Risk Assessment Institute, Administration des services vétérinaires, Assessment and Registration Agency of Food and Veterinary Service of Latvia, Administration for Food Safety Veterinary and Phytosanitary affairs, Food and Veterinary Agency, Ministry for Sustainable Development the Environment and Climate Change, Netherlands Food and Consumer Product Safety Authority, Norwegian Veterinary Institute, General Veterinary Inspectorate, Direcção-Geral de Alimentação e Veterinária, National Sanitary Veterinary and Food Safety Authority, National Veterinary Institute Swedish Zoonosis Centre, Ministry for agriculture forestry and food, State Veterinary and Food Administration of the Slovak Republic |
| Format: |
info
dataset
|
| Bahasa: |
eng
|
| Terbitan: |
, 2019
|
| Subjects: |
|
| Online Access: |
https://zenodo.org/record/3574677
|
