NEW BIO-PRODUCTS AND INNOVATIVE VALUE CHAIN FROM OLIVE PROCESSING - BIO-PRODOTTI E FILIERE INNOVATIVE DALLA LAVORAZIONE DELLE OLIVE
| Main Authors: | Andrea Pisanelli, Giuseppe Russo, Claudia Consalvo |
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| Format: | info lesson |
| Bahasa: | eng |
| Terbitan: |
, 2018
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| Subjects: | |
| Online Access: |
https://zenodo.org/record/3414480 |