Effect of the Phenological Stage on the Antioxidant and Antimicrobial Activity of Artemisia Herba-Alba and Artemisia Campestris Essential Oils

Main Authors: I. Jaouadi, M. T. Yakoubi, K. Lahbib, M. El Gazzah
Format: Article
Bahasa: eng
Terbitan: , 2017
Subjects:
Online Access: https://zenodo.org/record/2574481