Pengaruh Lama Fermentasi Jerami Padi dengan Mikroorganisme Lokal Terhadap Kandungan Bahan Kering, Bahan Organik dan Abu
| Main Author: | kasmiran, ariani; Universitas Almuslim |
|---|---|
| Other Authors: | LPPM |
| Format: | Article info application/pdf eJournal |
| Bahasa: | ind |
| Terbitan: |
JURNAL LENTERA
, 2013
|
| Online Access: |
http://siakad.umuslim.ac.id/jurnal/index.php/LTR1/article/view/122 http://siakad.umuslim.ac.id/jurnal/index.php/LTR1/article/view/122/74 |
Internet
http://siakad.umuslim.ac.id/jurnal/index.php/LTR1/article/view/122http://siakad.umuslim.ac.id/jurnal/index.php/LTR1/article/view/122/74
Lokasi
| Koleksi | JURNAL LENTERA |
|---|---|
| Gedung | Perpustakaan Universitas Almuslim |
| Institusi | Universitas Almuslim |
| Kota | BIREUEN |
| Provinsi | ACEH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |