Antioxidant Activity of Hydrolyzed Black Soybean (Glycine soja Linn. Sieb.) By Beta-Carotene Bleaching
Main Author: | Abidin, Zainal |
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Format: | Article PeerReviewed Book |
Bahasa: | eng |
Terbitan: |
STIFA Makassar
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Subjects: | |
Online Access: |
http://repository.umi.ac.id/318/1/Antioxidant%20Activity%20Of%20Hydrolyzed%20Black%20Soybean%20%28Glycine%20Soja%20Linn..pdf http://repository.umi.ac.id/318/2/Peer%20Review%201.pdf http://repository.umi.ac.id/318/3/Peer%20Review%202.pdf http://repository.umi.ac.id/318/3/Similarity.pdf http://repository.umi.ac.id/318/ https://jpms-stifa.com/index.php/jpms/aim_and_scope |
Internet
http://repository.umi.ac.id/318/1/Antioxidant%20Activity%20Of%20Hydrolyzed%20Black%20Soybean%20%28Glycine%20Soja%20Linn..pdfhttp://repository.umi.ac.id/318/2/Peer%20Review%201.pdf
http://repository.umi.ac.id/318/3/Peer%20Review%202.pdf
http://repository.umi.ac.id/318/3/Similarity.pdf
http://repository.umi.ac.id/318/
https://jpms-stifa.com/index.php/jpms/aim_and_scope
Lokasi
Koleksi | Repository Universitas Muslim Indonesia |
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Gedung | Perpustakaan Universitas Muslim Indonesia |
Institusi | Universitas Muslim Indonesia |
Kota | KOTA MAKASSAR |
Provinsi | SULAWESI SELATAN |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |