Total lactic acid bacteria, phenolic compounds and antioxidant activities of pineapple waste and Indigofera zollingeriana leaves by liquid fermentation

Main Authors: Palupi, Rizki, Verawaty, Marieska, Lubis, Fitri Nova Liya, Oktarinah, Nova
Other Authors: Rizki Palupi, Sriwijaya University, Departement of Technology and Livestock Industry
Format: Article info application/pdf eJournal
Bahasa: eng
Terbitan: Faculty of Animal Science, Universitas Brawijaya , 2020
Subjects:
Online Access: https://jiip.ub.ac.id/index.php/jiip/article/view/511
https://jiip.ub.ac.id/index.php/jiip/article/view/511/pdf

Internet

https://jiip.ub.ac.id/index.php/jiip/article/view/511
https://jiip.ub.ac.id/index.php/jiip/article/view/511/pdf

Lokasi

Koleksi Jurnal Ilmu-Ilmu Peternakan
Gedung Perpustakaan Universitas Brawijaya
Institusi Universitas Brawijaya
Kota MALANG
Provinsi JAWA TIMUR
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