Carcass Quality, Non-Carcass Component and Meat Cholesterol of Kacang Goat Fed with Fermented Cocoa Shell
Main Authors: | Suryanto, Edi, Bulkaini, Bulkaini, Soeparno, Soeparno, Mastur, Mastur |
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Format: | Article info application/pdf Journal |
Bahasa: | eng |
Terbitan: |
Faculty of Animal Science, Universitas Gadjah Mada
, 2018
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Subjects: | |
Online Access: |
http://journal.ugm.ac.id/buletinpeternakan/article/view/22313 http://journal.ugm.ac.id/buletinpeternakan/article/view/22313/20112 |
Internet
http://journal.ugm.ac.id/buletinpeternakan/article/view/22313http://journal.ugm.ac.id/buletinpeternakan/article/view/22313/20112
Lokasi
Koleksi | Buletin Fakultas Peternakan UGM |
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Gedung | Perpustakaan Pusat Universitas Gadjah Mada |
Institusi | Universitas Gadjah Mada |
Kota | SLEMAN |
Provinsi | DAERAH ISTIMEWA YOGYAKARTA |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |