ANALISA PERBANDINGAN PERHITUNGAN HARGA POKOK PRODUKSI METODE FULL COSTING DENGAN VARIABLE COSTING DALAM MENENTUKAN HARGA JUAL (STUDI KASUS UD. MONAS BAKERY)
| Main Authors: | Magdalena, Lena, Suwandi, Suwandi, Martian, Trisno |
|---|---|
| Format: | Article info application/pdf Journal |
| Bahasa: | eng |
| Terbitan: |
Universitas Catur Insan Cendekia (CIC) Cirebon
, 2020
|
| Online Access: |
https://jurnaldigit.org/index.php/DIGIT/article/view/128 https://jurnaldigit.org/index.php/DIGIT/article/view/128/91 |
Internet
https://jurnaldigit.org/index.php/DIGIT/article/view/128https://jurnaldigit.org/index.php/DIGIT/article/view/128/91
Lokasi
| Koleksi | Jurnal Digit |
|---|---|
| Gedung | Perpustakaan Universitas Catur Insan Cendekia |
| Institusi | Universitas Catur Insan Cendekia |
| Kota | KOTA CIREBON |
| Provinsi | JAWA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |