Pengaruh Pemberian Tepung Kunyit (Curcuma domestica Val.) dalam Ransum terhadap Kecernaan Serat Kasar dan Lemak Kasar pada Domba Lokal Jantan
Internet
http://repository.unpad.ac.id/frontdoor/index/index/docId/151494http://repository.unpad.ac.id/files/151494/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2013%2F200110130399_1_5831.pdf
http://repository.unpad.ac.id/files/151494/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2013%2F200110130399_a_9486.pdf
http://repository.unpad.ac.id/files/151494/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2013%2F200110130399_l_8034.pdf
http://repository.unpad.ac.id/files/151494/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2013%2F200110130399_c_5113.pdf
http://repository.unpad.ac.id/files/151494/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2013%2F200110130399_d_8308.pdf
http://repository.unpad.ac.id/files/151494/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2013%2F200110130399_k_9324.pdf
Lokasi
Koleksi | Repository Institusi Universitas Padjadjaran - Skripsi |
---|---|
Gedung | Repository Institusi Universitas Padjadjaran |
Institusi | Universitas Padjadjaran |
Kota | SUMEDANG |
Provinsi | JAWA BARAT |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |