Hasil review" Application method of fourier transform infrared (FTIR) combined with chemometrics for analysis of rat meat (Rattus diardi) in meatballs beef"
| Main Authors: | Guntarti, Any, Prativi, Seshilia Rarasati |
|---|---|
| Format: | Lainnya NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
Pharmaciana, Farmasi UAD
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| Subjects: | |
| Online Access: |
http://eprints.uad.ac.id/14459/1/C2.5.%20Application%20method.pdf http://eprints.uad.ac.id/14459/ |
Internet
http://eprints.uad.ac.id/14459/1/C2.5.%20Application%20method.pdfhttp://eprints.uad.ac.id/14459/
Lokasi
| Koleksi | Repository Universitas Ahmad Dahlan |
|---|---|
| Gedung | Perpustakaan Universitas Ahmad Dahlan |
| Institusi | Universitas Ahmad Dahlan |
| Kota | KOTA YOGYAKARTA |
| Provinsi | DAERAH ISTIMEWA YOGYAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |