Healthy and Sustainable Food Systemschapter 2 - Sustainability
| Main Author: | Barbara Burlingame |
|---|---|
| Format: | Electronic Resource Book 12 hlm. |
| Bahasa: | eng |
| Terbitan: |
Routledge
, 2020
|
| Subjects: | |
| Online Access: |
https://lib.unikom.ac.id/opac/detail/0-19267/Healthy and Sustainable Food Systemschapter 2 - Sustainability |
Internet
https://lib.unikom.ac.id/opac/detail/0-19267/Healthy and Sustainable Food Systemschapter 2 - SustainabilityLokasi
| Koleksi | Katalog Koleksi Perpustakaan UNIKOM |
|---|---|
| Gedung | Perpustakaan UNIKOM |
| Institusi | Universitas Komputer Indonesia |
| Kota | BANDUNG |
| Provinsi | JAWA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |