PENGARUH JENIS DAN KONSENTRASI ALPUKAT BERDASARKAN KUALITAS PRODUK DAN HARGA TERHADAP DAYA TERIMA KONSUMEN:Survei pada Produk Avocado Mocha Cream Cake
Main Author: | RUSMAN, Novi |
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Format: | Bachelors NonPeerReviewed Book |
Bahasa: | eng |
Terbitan: |
, 2012
|
Subjects: | |
Online Access: |
http://repository.upi.edu/9942/1/s_mik_080057_chapter1.pdf http://repository.upi.edu/9942/2/s_mik_080057_chapter2.pdf http://repository.upi.edu/9942/3/s_mik_080057_chapter3.pdf http://repository.upi.edu/9942/4/s_mik_080057_chapter4.pdf http://repository.upi.edu/9942/5/s_mik_080057_chapter5.pdf http://repository.upi.edu/9942/6/s_mik_080057_bibliography.pdf http://repository.upi.edu/9942/ http://repository.upi.edu |
Internet
http://repository.upi.edu/9942/1/s_mik_080057_chapter1.pdfhttp://repository.upi.edu/9942/2/s_mik_080057_chapter2.pdf
http://repository.upi.edu/9942/3/s_mik_080057_chapter3.pdf
http://repository.upi.edu/9942/4/s_mik_080057_chapter4.pdf
http://repository.upi.edu/9942/5/s_mik_080057_chapter5.pdf
http://repository.upi.edu/9942/6/s_mik_080057_bibliography.pdf
http://repository.upi.edu/9942/
http://repository.upi.edu