ANALISIS PENGARUH SUMBER DAYA MANUSIA DAN PERALATAN TERHADAP VARIAN PRODUK BAKERY DI THE AMAROOSSA HOTEL BANDUNG
Internet
http://repository.upi.edu/4618/1/S_FPIPS_0901563_Title.pdfhttp://repository.upi.edu/4618/2/S_FPIPS_0901563_Abstract.pdf
http://repository.upi.edu/4618/3/S_FPIPS_0901563_Table_of_Content.pdf
http://repository.upi.edu/4618/4/S_FPIPS_0901563_Chapter1.pdf
http://repository.upi.edu/4618/5/S_FPIPS_0901563_Chapter2.pdf
http://repository.upi.edu/4618/6/S_FPIPS_0901563_Chapter3.pdf
http://repository.upi.edu/4618/7/S_FPIPS_0901563_Chapter4.pdf
http://repository.upi.edu/4618/8/S_FPIPS_0901563_Chapter5.pdf
http://repository.upi.edu/4618/9/S_FPIPS_0901563_Bibilography.pdf
http://repository.upi.edu/4618/10/S_FPIPS_0901563_Appendix.pdf
http://repository.upi.edu/4618/