Lokasi: Analisis Efisiensi Penggunaan Faktor-Faktor Produksi Pada Industri Makanan Ringan Di Kota Bandung

Main Author:	Herdini, Riani
Format:	Bachelors NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2015
Subjects:	HC Economic History and Conditions
Online Access:	http://repository.upi.edu/18220/1/S_PEK_1100932_Title.pdf http://repository.upi.edu/18220/3/S_PEK_1100932_Abstract.pdf http://repository.upi.edu/18220/2/S_PEK_1100932_Table_of_content.pdf http://repository.upi.edu/18220/5/S_PEK_1100932_Chapter1.pdf http://repository.upi.edu/18220/6/S_PEK_1100932_Chapter2.pdf http://repository.upi.edu/18220/2/S_PEK_1100932_Chapter3.pdf http://repository.upi.edu/18220/2/S_PEK_1100932_Chapter4.pdf http://repository.upi.edu/18220/2/S_PEK_1100932_Chapter5.pdf http://repository.upi.edu/18220/3/S_PEK_1100932_Bibliography.pdf http://repository.upi.edu/18220/4/S_PEK_1100932_Appendix.pdf http://repository.upi.edu/18220/