Lokasi: Analisis Pengaruh Tata Letak dan Peralatan Terhadap Optimasi Kinerja di Kitchen Restoran Sindang Reret Bandung

Main Author:	Agustin, Derry Regina
Format:	Bachelors NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2013
Subjects:	HD Industries. Land use. Labor
Online Access:	http://repository.upi.edu/16933/2/S_MIK_0807205_Title.pdf http://repository.upi.edu/16933/3/S_MIK_0807205_Abstract.pdf http://repository.upi.edu/16933/1/S_MIK_0807205_Table_of_content.pdf http://repository.upi.edu/16933/6/S_MIK_0807205_Chapter1.pdf http://repository.upi.edu/16933/7/S_MIK_0807205_Chapter2.pdf http://repository.upi.edu/16933/8/S_MIK_0807205_Chapter3.pdf http://repository.upi.edu/16933/8/S_MIK_0807205_Chapter4.pdf http://repository.upi.edu/16933/9/S_MIK_0807205_Chapter5.pdf http://repository.upi.edu/16933/4/S_MIK_0807205_Bibliography.pdf http://repository.upi.edu/16933/5/S_MIK_0807205_Appendix.pdf http://repository.upi.edu/16933/ http://repository.upi.edu/