Lokasi: MANFAAT HASIL BELAJAR "MENGOLAH HIDANGAN INDONESIA DARI UNGGAS, DAGING DAN SEAFOOD" PADA KESIAPAN UJI KOMPETENSI HIDANGAN INDONESIA SISWA SMK SANDHY PUTRA BANDUNG

Main Author:	Nurhalimah, Lilis
Format:	Bachelors NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2014
Subjects:	L Education (General)
Online Access:	http://repository.upi.edu/16266/4/S_PKK_1000442_Title.pdf http://repository.upi.edu/16266/5/S_PKK_1000442_Abstract.pdf http://repository.upi.edu/16266/5/S_PKK_1000442_Tabel_of_Content.pdf http://repository.upi.edu/16266/2/S_PKK_1000442_Chapter1.pdf http://repository.upi.edu/16266/2/S_PKK_1000442_Chapter2.pdf http://repository.upi.edu/16266/2/S_PKK_1000442_Chapter3.pdf http://repository.upi.edu/16266/1/S_PKK_1000442_Chapter4.pdf http://repository.upi.edu/16266/3/S_PKK_1000442_Chapter5.pdf http://repository.upi.edu/16266/8/S_PKK_1000442_Bibliography.pdf http://repository.upi.edu/16266/6/S_PKK_1000442_Appendix1.pdf http://repository.upi.edu/16266/7/S_PKK_1000442_Appendix2.pdf http://repository.upi.edu/16266/ http://repository.upi.edu/